COCONUT CAPPUCCINO

Coconut Cappuccino

INGREDIENTS

  • Espresso Shot :- 40 ml
  • Steamed Milk:- 150ml (Milk to Froth ratio 1:1)
  • Swa Coconut Syrup:- 15ml

INSTRUCTIONS

  • In a cup add Swa Coconut Syrup, a shot of espresso and mix well. 
  • Pour the steamed milk and froth into the cup. 
  • Use the froth to create latte art on top.

Garnish- Latte Art

Description

Escape to the tropics with the refreshing and creamy taste of our Swa Coconut Cappuccino. This refreshing drink is made with real coconut from kerala, which adds a sweet and creamy flavour to your...

Escape to the tropics with the refreshing and creamy taste of our Swa Coconut Cappuccino. This refreshing drink is made with real coconut from kerala, which adds a sweet and creamy flavour to your coffee.

This cappuccino is perfect for a hot day, and you can garnish it with some coconut flakes and a cherry for a fun touch. You’ll be feeling coconutty in no time.

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