SWA ROSE FRAPPE

Swa Rose Frappe

INGREDIENTS

  • Swa Rose Syrup:- 30ml
  • Milk:- 120ml 
  • Frappe Powder:- 30gm
  • Or
  • Vanilla Ice Cream:- 150gm
  • Ice cube:- 80gm (When frappe powder is been used)

INSTRUCTIONS

  • Place Swa Rose Syrup, milk, frappe powder, or a scope of vanilla ice cream into the blender. If using Frappe Powder, add ice cubes to the blender. 
  • Blend the mixture until it is mixed well. 
  • Pour the mixture into a highball glass. 
  • Garnishes with drizzles of chocolate on the inside of the glass and whipped cream on top.

Garnish- Drizzles of chocolate on the inside of the glass and whipped cream

Description

Roses aren't just for bouquets; they're for frappes too! Our Swa Rose Frappe is romance in a cup. Real rose petals infused with creamy goodness, like a love letter...

Roses aren't just for bouquets; they're for frappes too! Our Swa Rose Frappe is romance in a cup. Real rose petals infused with creamy goodness, like a love letter to your taste buds, delicate and unforgettable. 

Sip it slowly and you're practically at a royal garden party. The coffee base bows to the roses, creating a regal blend fit for a queen or king.

Float a delicate rose petal on top. Snap a pic, add a filter, and watch the likes pour in. Your followers will wonder if you've stumbled into a fairy tale.

Share this recipe:

OTHER RECIPES YOU MAY LIKE:

Swa Gingerbread Cafe Mocha
SWA GINGERBREAD CAFE MOCHA
VIEW RECIPE
Swa Hazelnut cafe latte
SWA HAZELNUT CAFE LATTE
VIEW RECIPE
Swa Apple Pie cafe latte
SWA APPLE PIE CAFE LATTE
VIEW RECIPE
Strawberry Cocoa Vanilla Shakes
STRAWBERRY COCOA VANILLA SHAKES
VIEW RECIPE