Orange Twist: orange mint rum martini
↓ Jump to recipeQuick answer
The Orange Twist shakes 25 ml Swa Orange Mint syrup, 40 ml white rum and 90 ml water with ice, then strains into a chilled martini glass with an orange slice. Orange and mint pair well with light rum.
Why orange mint with white rum?
Light rum is clean enough to let the orange and mint come through, and the water in the shake gives a smooth, softer martini.
Serving tips
Chill the martini glass first and shake hard so the drink is cold and lightly diluted. Garnish with a fresh orange slice. See our bar programmes and more Swa recipes.
Frequently asked questions
Is this a traditional martini?
No. It is a martini-style serve in a martini glass, made with white rum rather than gin or vodka.
Why is there water in the recipe?
The 90 ml of water provides dilution and volume in place of a larger mixer.
Can I use another spirit?
White rum is recommended, though vodka is a workable alternative.
Swa Artisanal Syrups is made in Bangalore by a team of women who believe Indian flavours deserve a place behind every bar and coffee counter. From Kokam off the Konkan coast to Nannari from Tamil Nadu, every syrup is preservative-free, naturally made, and built for the craft professional. Swa works with cafes, bars, restaurants, and hotels across India.
Exploring syrups for your bar?
Book a demo →
