SWA HAZELNUT FRAPPE

Swa Hazelnut Frappe

INGREDIENTS

  • Swa Hazelnut Syrup:- 30ml
  • Milk:- 120ml 
  • Frappe Powder:- 30gm
  • Or
  • Vanilla Ice Cream:- 150gm
  • Ice cube:- 80gm (When frappe powder is been used)

INSTRUCTIONS

  • Place Swa Hazelnut  Syrup, milk, frappe powder, or a scope of vanilla ice cream into the blender. If using Frappe Powder, add ice cubes to the blender. 
  • Blend the mixture until it is mixed well. 
  • Pour the mixture into a highball glass. 
  • Garnishes with drizzles of chocolate on the inside of the glass and whipped cream on top.

Garnish- Drizzles of chocolate on the inside of the glass and whipped cream

Description

Calling all hazelnut lovers! Swa Hazelnut Frappe is nuttier than a squirrel's secret stash. Silky texture and zero awkward nut crunch. We're all about that hazel-smooth life, a hazelnut...

Calling all hazelnut lovers! Swa Hazelnut Frappe is nuttier than a squirrel's secret stash. Silky texture and zero awkward nut crunch. We're all about that hazel-smooth life, a hazelnut spa day for your taste buds.

Roasted hazelnuts meet icy coffee. Close your eyes, and you're in a jazz club where the saxophone is made of hazelnuts. The coffee swirls around the nuts, creating a smooth, addictive melody.

Bestseller Alert!! Everyone's sipping it. Join the hazelnut revolution! You'll be part of an exclusive club that knows the true meaning of nutty bliss.

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