Use Hibiscus Tea in these recipes
Iced tea
Hibiscus Iced Tea Recipe | Hibiscus Tea Syrup for Cafes | Swa Artisanal Syrups
3 way - Swa Long Island Iced Tea Recipe ( w/ swa hibiscus, peach or passion fruit tea )
Cocktail
Hibiscus Martini: a tart vodka cocktail with orange liqueur
Mocktail
Tangy Love Hibiscus Orange Mocktail with muddled lime leaf
Cocktail
Hibiscus Tea Whisky Highball: 4 ingredients, 125 ml soda
Mocktail
Simple Hibiscus Iced Tea: 30 ml syrup, 180 ml water
Rainbow Pink lagoon cocktail Recipe (with Hibiscus tea and Summer berries)
See all recipes →What's Inside
We source our vibrant Hibiscus flowers from Mysore! The natural tartness of hibiscus flowers really comes together with perfectly brewed black tea leaves and dust. A bit of lemon juice and sugar. The colour is divine.
Hibiscus petals, tea leaves and dust, sugar, water & concentrated natural lemon juice
You can add one part Swa Hibiscus Tea to six parts of water and ice to whip up some delicious mocktail.
You can also do a simple hibiscus tea cocktail with some gin, tonic, lime juice, ice and syrup! Add a dash of this Swa Hibiscus Tea Tea with some hot water or your own tea and enhance the flavours of the same. Margharitas, Lemonades, Martinis & so much more! Only with Swa Artisanal Syrups
GOOD TO KNOW
How To Use?
Ingredients
For a mocktail just add 1 part of your Swa Artisanal Syrup to 6 parts water/tonic water or soda. Mix well and add ice!
Directions
For a cocktail, just add 1 part of your Swa Artisanal Syrup to a bit of vodka/white rum/tequila/gin/whisky along with some lime juice and tonic water. Mix it well and add ice!
