Spicy Lemonade - Pack of 4

We source our Tamarind from Andhra Pradesh. This will make a perfect summer drink. It tastes like ‘churan’ we used to get outside school. Tamarind pulp with all the beautiful spices, a bit of natural dark jaggery and black salt. This drink really hits home.

We source our Guavas from Allahabad, known for it's A grade guavas in India and around the World. The rich and creaminess of the guava coupled with the mouth-watering chillis goes so well with ice and soda! Our women have figured out a way to really showcase the fruit in a way not seen before, with each flavour shining through and complementing each other.

We source our Jamun, the black-berries of India from in and around North India - Maharastra and Uttar Pradesh to be exact. They have a tonne of medicinal and health benefits. In India, we’ve always had Jamun with black salt and other spices. The colour that Jamun fruit brings to the drink is what steals the show though.

We source the finest quality Pineapples from God's own country of Kerala. The pineapples are of the highest quality with respect to its taste and texture! And the Bird’s eye chilli is actually Thai chilli that grows in the coffee estates of this region - it is an essential part of the ecosystem which we have used for this combination.

Tamarind Shikanji

Tamarind extract, Jaggery, Sugar, Water, Black pepper, Cumin, Apple cider vinegar and some concentrated natural lemon juice.

Guava puree, lemon juice, salt and pineapple juice. Each bottle of Jamun kalakhatta Syrup uses just Jamun fruit with a bunch of spices, sugar & black salt.

Fresh Pineapple juice, Bird's eye chilli, sugar, water & lemon juice.

Easy recipe:

One part Swa kids mocktail syrup to six parts of water and ice (optional) to get a lovely quick and easy natural fruit lemonade.